Temper Temper is a must stop for chocoholics in Margaret River. It’s a great location to visit, as Yahava Koffeeworks and Vasse Virgin Olive Oils are also in the same complex. At Temper Temper you can see the chocolatiers tempering and making their gourmet chocolate products through the window, adding fruit, nuts and all sorts of goodies!

It’s a great spot to stop for a drink and sweet treat too.

The chocolate bars are beautifully presented and come in some delicious and very interesting flavour combinations.

There are lots of opportunities to taste test some of their chocolate. I loved trying some of their creative range of chocolate bar flavours – like this grapefruit and fennel in milk chocolate!

As well as lots of coco inspired gifts for purchase.

You can even decorate your very own chocolate bar with any combination of nuts, seeds, lollies, chocolates and dried fruit! Creativity really knows no limits.

Feeling like something decadent? There’s DIY hot chocolates to enjoy on their patio.

In the cabinet you’ll find so many chocolate treats, many of them gluten free!

The grandkids can run that sugar off on the huge grassed area.

Put Temper Temper on your list to visit whilst exploring the South West.

The Details

Address: 2 Rosa Brook Road, just off Bussell Highway, Margaret River.
Phone: 9757 3763
Website: www.tempertemper.com.au
Disabled Access: Yes, there is disabled parking.
Distance from Car Parking area: The car park right next to Temper Temper.
Grandchild Friendly: Yes, all children love chocolate right?!

About the Author
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About Stella B

Stella is loving retirement! Besides her loves of gardening, reading and painting, she adores spending time with her family and being out and about in Perth. Living in the Perth Hills, her time is often spent brunching with her husband at one of Kalamunda’s many cafes or enjoying a food platter over a glass of wine at a Bickley Valley winery.